Quick Search
Recipes
Cinnamon-Streusel Coffeecake
- Article
- December 24, 2010
- No comments
Looking for everyone's favorite comfort-food coffeecake? This is it. Soft and moist, nicely cinnamon-y, this is the quintessential breakfast coffeecake from King Arthur Flour.
Le Cordon Bleu Chef Gives Tips for Putting a Modern Twist on Thanksgiving Classics at Home
- Article
- November 21, 2010
- No comments

Butternut Squash Soup with Chestnuts
Roast Turkey with Herbs
Diabetes-friendly Pumpkin Pie Light with Traditional Crust
- Article
- November 20, 2010
- No comments
Managing diabetes is hard enough, but many patients are also faced with the challenge of identifying healthy meal options, especially during the holidays. The 24 million people living with diabetes want to enjoy delicious meals with family and friends without sacrificing their health by making smart food choices. Here's a pumpkin pie recipe that fits the bill.
Two Healthy Fall Recipes from Dr. Michael Fenster - Pork Stew, Roasted Butternut Squash with Pomegranate
- Article
- November 5, 2010
- No comments
A cold weather favorite “doc’d up” to add a little exotic spice to the usual roast pork stew
Tossed’s “Make at Home” Balsamic Vinaigrette Spinach Salad with Fall Accents
- Article
- October 22, 2010
- No comments
Tossed's "Make at Home" Balsamic Vinaigrette Salad features Spinach, Mangoes, Dried Cranberries and Walnuts
Mediterranean Diet: Weekend Comfort Food Ideas, Panini & Pasta Recipes from Mooney Farms
- Article
- October 17, 2010
- 1 comment
Mediterranean diet ideas from Mooney Farms: sun dried tomatoes in panini and pasta
62 Restaurant & Wine Barn Pappardelle with Red Wine Braised Duck
- Article
- October 16, 2010
- No comments
Weekend Fall recipe for guests... a delicious combination of duck, dried cherries, kale
Wilton’s Fall Harvest Cobbler
- Article
- October 15, 2010
- No comments
Apples, pears, plums, raisins and dried apricots
combine to make a cobbler "keeper" recipe
Callaway Gardens, Atlanta, Bartlett Pear Salad
- Article
- October 15, 2010
- No comments
Known for being "green" 50 years before "green" was a trend, Callaway Gardens -- a 13,000 acre destination outside of Atlanta -- supports the eco-friendly movement with its use of local, seasonal ingredients.
Fall is Here, Time for a Warming Bowl of Heart Healthy Soup
- Article
- October 6, 2010
- No comments
Dr. Michael Fenster, MD, interventional cardiologist and chef, shares his Roasted Butternut Squash Soup with Tomato Coulis and Tarragon & Poblano Chili Oil, proving healthy does not mean bland.
