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HEALTHY AGING® FOOD

 

Fruit and Honey Granola

 
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quaker granola  
 

 

  • 3-1/2  cups Quaker® Oats (quick or old fashioned, uncooked)
  • 2  tablespoons coarsely chopped pecans
  • 1/2  cup honey
  • 2  tablespoons vegetable oil
  • 1  teaspoon vanilla
  • 1/2  teaspoon ground cinnamon
  • 1/8  to 1/4 teaspoon salt (optional)
  • One   6-ounce package diced dried mixed fruit (about 1-1/3 cups)

Preparation
Heat oven to 350°F.
In large bowl, combine oats and pecans; mix well. Spread evenly in 15 x 10-inch jelly roll pan or on rimmed baking sheet. In small bowl, combine honey, oil, vanilla, cinnamon , and salt (if desired); mix well. Pour over oat mixture; mix well.
Bake 30 to 35 minutes or until golden brown, stirring every 10 minutes. Stir in dried fruit. Cool completely. Store tightly covered up to 1 week.
Variations
Substitute dried cranberries, chopped dried apricots or chopped dried peaches for dried mixed fruit.

Nutrition Information

Serving Size: 1/2 cup

Calories: 210  11% 

Calories from Fat: 48 

Total Fat: 5  8% 

Saturated Fat: 0.5  3% 

Trans Fat: 0 

Cholesterol: 0  0% 

Sodium: 0  0% 

Total Carbohydrate: 40  13% 

Dietary Fiber: 4  15% 

Sugars: 13 

Protein: 4  8% 

Vitamin A: 379  8% 

Vitamin C: 1  1% 

Calcium: 21  2% 

Iron: 2  10% 

Dietary Exchange

starchbread:1

fruit:1 1/2

Special thanks to Quaker Oats, www.quakeroats.com. For more recipes from Quaker Oats, click here:

 

 
 

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